Organic farming is a type of agriculture that considers the entire agricultural ecosystem, leveraging the natural fertility of the soil and enhancing it with limited interventions. It promotes the biodiversity of the environment in which it operates and excludes the use of synthetic products (except those specifically allowed by community regulations) and genetically modified organisms.

Nicolò is the interpreter of Cantina Mariotto. The wine production, entirely sourced from the estate’s vineyards, grown with organic farming practices, is expressed in a limited quantity of bottles to ensure a highly qualitative control and a result of equal level.

The care for the land and vineyards is the guiding principle of the Agriturismo, practiced with respect for nature, without the use of pesticides or excess chemicals, in line with the philosophy of organic wine. Despite the declared size of the cellar, experimentation is the lifeblood of the winemaker, Nicolò.

For several years now, the prestigious sparkling wines of the Metodo Classico have found an excellent environment to rest, with both the Rosé and the Brut expressing a proud resemblance to the nearby Franciacorta. However, today’s production is divided into the typical DOCs of the area, such as Garda Merlot, Garda Colli Mantovani in both red and white: Rosso dei Semplici and Bianco delle Garbate.

In short, a high-quality organic wine from Mantua.